Throughout the years, the facilities have been modified and adapted to the needs of the market; new machinery at the forefront of the olive growing world, extensions to the reception yard, new warehouses... and not only at the structural level, but also at the food safety level, developing a specific department for its absolute control.
The main facilities are in a good and well-communicated location, surrounded by local companies in which to support us and provide us with services in the Torredonjimeno Industrial Park.
